Green Coffee extract 50% | CoffeeGreen

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Green coffee is a typical coffee that hasn’t been roasted. In its natural state, it brings many health benefits. It facilitates fat tissue reduction and reduces appetite which makes it an effective weight loss support. It also improves the functioning of the immune and circulatory systems. In addition to that, green coffee helps to achieve mental comfort and relaxation.

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Green Coffee extract 50% | CoffeeGreen

Properties: What is the color of coffee beans? Dark brown, maybe black, right? It turns out that is not always true. Actually, coffee beans are roasted to a dark color and that gives them special taste qualities. We should keep in mind that beans of Coffee arabica, which is the most popular kind of coffee, are light green before they are processed. They exist in this raw form just after drying. And this is our green coffee. Due to the fact that its beans are not roasted, it has slightly different properties than regular coffee. The biggest difference between them is the concentration of chlorogenic acid that is much higher in the green coffee. What are the benefits of this? First of all, chlorogenic acid is an effective support for people who want to lose some weight. This chemical compound successfully intensifies metabolic processes that occur in the body. In other words, it simply accelerates fat burning. What is more, it helps to regulate blood sugar level and, thus, it prevents the occurrence of uncontrolled pangs of hunger and reduces appetite. So, with green coffee it is much easier to lose weight. Although, with no willpower it won’t be possible. 

The unquestionable advantage of green coffee is the fact that it positively affects our healthiness. It supports protective functions of the body, mainly by destroying pathogens and by reducing inflammation. In addition, it is a great support for the cardiovascular system because it prevents the formation of fat deposits in blood vessels, which may lead to atherosclerosis. Green coffee also helps to decrease the level of cholesterol in the blood  and, additionally, it has antioxidant properties and that way it protects our cells against harmful factors. 

We need to remember about one more property of green coffee that might be especially pleasing to all the people consuming it. According to research evidence, this form of coffee has a great influence on mood. Active substances contained in this coffee, mostly the chlorogenic acid,  help to relax and keep the inner balance. Thanks to green coffee, mood swings shouldn’t be so nagging. It is therefore clear that we should reach for green coffee not only to improve general health. It is especially effective as a supplement that helps to reduce the mass of the body. The fact that it can additionally improve our mental health makes it even more attractive.

Occurrence: Arabian coffee (Coffea arabica) from the family Rubiaceae is the most famous plant among dozens of Coffea species. It comes from Ethiopia. It is currently cultivated in the tropical climate. The largest producers of coffee are Brasil, Columbia, Indonesia and Ethiopia. Traditionally, coffee beans are roasted and during this process they get their characteristic dark color. Before this procedure, they are gray-green and this form is called “green coffee”.

Biochemistry: The fundamental distinction between green and roasted coffee is the presence of chlorogenic acid. It is a compound that belongs to polyphenols and is a derivative of cinnamic acid. Research evidence indicates that its consumption is beneficial for health. In the beans of green coffee we can also find caffeine, numerous vitamins (B1, B2, B6, B9 and C) and mineral constituents (magnesium, potassium, calcium, iron, zinc, phosphorus).

Fun fact: The name of chlorogenic acid suggests that it has chlorine atoms in its molecule. However, it is not really true. The word “chlorogenic” comes from the Greek in which the prefix “chloro-” means “green” as with chlorophyll – green dye that is present in the leaves of plants. Chlorogenic acid oxidizes at low pH and creates compounds that are green in color and this explains its name.

How does Green Coffee extract 50% | CoffeeGreen work?

Helps to lose excessive weight: Green coffee gains in popularity among people who want to lose a few pounds. No wonder because the results of scientific studies confirm that chlorogenic acid is very effective in that regard. It acts thermogenically – increases the production of heat and that way increases metabolism. Under its influence the human body reaches for energy resources accumulated in the form of fat and uses them. Besides, it reduces the absorption of glucose in the intestines even up to 80%. In addition, it regulates the response to sugar supplied with food. Due to that, it prevents rapid changes of sugar level, which result in hunger pangs. Participants of clinical trials who supplemented green coffee were convinced of its potential because after supplementation their body weight was reduced, they had lower BMI, waist size and amount of body fat.

Supports the immune system: Results of scientific studies have proven that green coffee helps to fight pathogens that attack the body. Chlorogenic acid contained in its beans destroys some bacteria, including those that cause tooth decay and gastric ulcer. It also prevents the growth of viruses, including herpes virus. At the same time, it is harmless to probiotic bacteria that support the proper functioning of gastrointestinal, immune and nervous systems. It was also shown that chlorogenic acid regulates the secretion of proinflammatory cytokines by the immune cells. Due to that, it prevents the excessive spread of inflammation that could damage body tissues. The combination of these effects makes green coffee a great support for the immune system in the fight against infectious microorganisms.

Supports the good mood: It was proven that chlorogenic acid has a beneficial effect on the central nervous system. Research evidence indicates that it increases the activity of GABA. This neurotransmitter is crucial for the resistance to stress and for emotional stability. The participants of clinical trials who had consumed green coffee reported better mood and better ability to focus. The last mentioned effect results from the fact that this compound inhibits the enzyme that breaks down acetylcholine – a neurotransmitter that is essential for memory, concentration and also for the good mood. Thanks to that, green coffee works well not only on the body shape but also on our mood.

Improves overall health: Chlorogenic acid has a beneficial effect on the whole body because it has hepatoprotective properties – it protects the liver from certain microorganisms and toxins. In addition, it helps to take care of the cardiovascular system as it affects smooth muscles of the blood vessels, which helps to regulate blood pressure. Results of scientific studies have indicated that regular intake of this compound can decrease blood pressure by up to 10 mmHg. Chlorogenic acid also contributes to the reduction of cholesterol level in the blood, especially when it is elevated. That way, it prevents cholesterol deposits in the walls of the blood vessels and supports atherosclerosis preventive care. We shouldn’t forget about antioxidant properties of chlorogenic acid. Thanks to its ability to neutralize the excessive amount of free radicals, it protects fragile cellular structures like mitochondria or DNA from damage. It also participates in cancer preventive care. All this makes green coffee a great solution for those who simply want to take care of their health.

Green Coffee extract 50% | CoffeeGreen product specification

 

TYPE OF PRODUCT:
  • powdered raw ingredient
STANDARDIZATION:
  • extract from Coffea arabica beans (>50% chlorogenic acid)
MEASURING:
  • steel measuring tool 0.60 ml ~ 500 mg
PACKAGING:
  • airtight ALU-PET bag
INTENDED USE:
  • nutrition, neuroregulation, herbal medicine
LEGAL STATUS:
  • ingredient admitted to trading in the EU and the US

How to use Green Coffee extract 50% | CoffeeGreen?

 

RECOMMENDED SERVING:
  • 250 – 750 mg
SERVINGS PER DAY:
  • 1 – 3
BEST ABSORPTION:
  • with or without food
WHEN TO USE:
  • during the day
OPTIMAL CYCLE DURATION:
  • 6 weeks of using – 2 weeks of break

How to stack Green Coffee extract 50% | CoffeeGreen?

To reduce body mass:
To support the immune system:
To improve general mood:
To improve general health condition:

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The above information about products should be considered a historical and scientific facts, not a recommendation on how to use a specific substance. Dietary supplements should not be treated as an alternative to a healthy lifestyle and balanced diet. The above information is not medical advice. Every use of a dietary supplement or herbal/nootropic compound should be consulted with a doctor or a specialist. Dietary supplements as well as nootropic and herbal compounds should not be mixed with medication. Our products should not be used by breastfeeding women and by the people under the age of 18.